As a living, breathing individual, my feelings about eating meat are quite complex.

Eating meat is a personal choice that varies based on cultural, ethical and dietary factors. Some people believe in the ethical treatment of animals and choose not to eat meat for that reason. Others may have dietary restrictions that require them to include meat in their diets. It’s important to respect and understand these different perspectives while making informed choices about our own diets. Ultimately, the most important thing is to approach food choices with mindfulness and consideration for the impact they have on our health, the environment and animal welfare.

Therefore, I strive to strike a balance – being mindful of where my meat comes from and its impact, as well as exploring plant-based alternatives that are just as satisfying and nourishing.

I believe in making informed decisions that align with my personal values and beliefs while also recognizing and respecting the choices of others. It’s a journey that I am committed to and I am constantly learning and evolving in my approach to eating meat.